Nutrition Facts for Baked hashbrown
Image of Baked hashbrown

Baked hashbrown

Item Rating: 74/100

One cup of Baked hashbrown is around 250 grams and contains approximately 358 calories, 5.2 grams of protein, 18 grams of fat, and 38 grams of carbohydrates.

Baked Hashbrown is a golden, crispy delight that transforms simple potatoes into a comforting dish. Originating from American breakfast tables, these hashbrowns combine grated potatoes, a touch of olive oil, and seasoning to create a healthier alternative to the traditional fried version. Baked instead of fried, they retain their natural flavors while reducing excess grease. Packed with vitamins and fiber, Baked Hashbrowns can be a guilt-free indulgence, perfect as a side or a satisfying breakfast. Dive into this delicious, wholesome twist on a classic favorite!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 358
Total Fat 18.00g 23%
Saturated Fat 2.75g 14%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 38.00g 14%
Dietary Fiber 3.25g 12%
Total Sugars 0.75g
Protein 5.25g 11%
Vitamin D 0IU 0%
Calcium 25mg 2%
Iron 2mg 8%
Potassium 850mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%
Protein: 6.3%
Carbs: 45.4%