Baked gnocchi
Item Rating: 69/100
One cup of Baked gnocchi is around 235 grams and contains approximately 353 calories, 12 grams of protein, 9.4 grams of fat, and 59 grams of carbohydrates.
Baked Gnocchi is a delightful Italian dish featuring soft, pillowy potato dumplings smothered in a rich tomato sauce and melted cheese. This comfort food classic brings together the flavors of Italy, often enhanced with herbs like basil and oregano. While traditional recipes can be indulgent, this version can be lightened up with whole-grain gnocchi and fresh vegetables, making it a healthier option. Topped with a sprinkle of Parmesan and baked until golden, Baked Gnocchi is not just a satisfying meal but also a cozy, heartwarming experience perfect for any occasion.
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 353 |
| Total Fat 9.41g | 12% |
| Saturated Fat 3.53g | 18% |
| Cholesterol 24mg | 8% |
| Sodium 706mg | 31% |
| Total Carbohydrate 58.82g | 21% |
| Dietary Fiber 3.53g | 13% |
| Total Sugars 2.35g | |
| Protein 11.76g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 118mg | 9% |
| Iron 2mg | 13% |
| Potassium 471mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 23.1%
Protein: 12.8%
Carbs: 64.1%