Baked buns
Item Rating: 68/100
One cup of Baked buns is around 236 grams and contains approximately 676 calories, 20 grams of protein, 10 grams of fat, and 128 grams of carbohydrates.
Baked Buns are delicious, soft pastries originating from various cuisines around the world. These delightful treats are often filled with ingredients like savory meats, fresh vegetables, or sweet pastes, all encased in a golden, flaky crust. While traditional versions can be indulgent, many modern recipes use whole grains and natural fillings, making them a healthier option. Packed with flavor and versatility, Baked Buns are perfect for any meal, whether enjoyed as a snack or a hearty main dish. Savor the warmth and comfort of Baked Buns today!
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Nutrition Facts
| Serving size | 1 cup (236.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 676 |
| Total Fat 10.14g | 13% |
| Saturated Fat 1.69g | 8% |
| Cholesterol 0mg | 0% |
| Sodium 1182mg | 51% |
| Total Carbohydrate 128.38g | 47% |
| Dietary Fiber 6.76g | 24% |
| Total Sugars 13.51g | |
| Protein 20.27g | 41% |
| Vitamin D 0IU | 0% |
| Calcium 68mg | 5% |
| Iron 7mg | 38% |
| Potassium 236mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 13.3%
Protein: 11.8%
Carbs: 74.9%