Nutrition Facts for Baked beef
Image of Baked beef

Baked beef

Item Rating: 62/100

One cup of Baked beef is around 236 grams and contains approximately 667 calories, 61 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Baked Beef is a delicious and hearty dish featuring tender cuts of beef, marinated in a blend of savory seasonings and fresh herbs, then slowly baked to perfection. Originating from traditional comfort food recipes, this dish showcases flavors from cuisines around the world. Packed with protein and essential nutrients, Baked Beef can be a satisfying meal option, keeping you full and energized. While it can be a rich treat, opting for lean cuts and pairing it with vibrant vegetables can enhance its health benefits, making it a flavorful yet balanced choice for your dining table.

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 666.6666
Total Fat 41.6668g 0%
Saturated Fat 16.6666g 0%
Polyunsaturated Fat g
Cholesterol 208.3333mg 0%
Sodium 166.6666mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.1112g 0%
Vitamin D 0IU 0%
Calcium 27.7778mg 0%
Iron 5.8334mg 0%
Potassium 750.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.5%
Protein: 39.5%
Carbs: 0.0%
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