Nutrition Facts for Bake rolls
Image of Bake rolls

Bake rolls

Item Rating: 68/100

One cup of Bake rolls is around 237 grams and contains approximately 662 calories, 19 grams of protein, 9.5 grams of fat, and 118 grams of carbohydrates.

Bake Rolls are a delicious and crunchy snack made from wholesome ingredients like rice and corn, offering a light and satisfying alternative to traditional chips. Originating from Asian cuisine, these snacks are expertly baked, not fried, reducing calories while maintaining that satisfying crunch. With no artificial flavors or preservatives, they are a guilt-free option for any occasion. Enjoy them plain or paired with your favorite dips for a burst of flavor. Snack smartly with Bake Rolls – the perfect blend of taste and health!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 662
Total Fat 9.46g 12%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 994mg 43%
Total Carbohydrate 118.29g 43%
Dietary Fiber 4.73g 17%
Total Sugars 9.46g
Protein 18.93g 38%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 7mg 39%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.4%
Protein: 11.9%
Carbs: 74.6%