Baguettes
Item Rating: 70/100
One cup of Baguettes is around 238 grams and contains approximately 643 calories, 21 grams of protein, 1.2 grams of fat, and 136 grams of carbohydrates.
Baguettes are classic French bread loaves, characterized by their long, slender shape and crispy crust. Made from simple ingredients like flour, water, yeast, and salt, they offer a delightful chewy texture that pairs beautifully with a variety of toppings. Traditionally enjoyed in French cuisine, baguettes are perfect for sandwiches or served alongside soups and cheeses. While they provide a quick source of carbohydrates, moderation is key, as they can be high in calories. Embrace the timeless allure of baguettes, a staple of culinary tradition and everyday enjoyment!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 643 |
| Total Fat 1.19g | 2% |
| Saturated Fat 0.24g | 1% |
| Cholesterol 0mg | 0% |
| Sodium 1310mg | 57% |
| Total Carbohydrate 135.71g | 49% |
| Dietary Fiber 6.43g | 23% |
| Total Sugars 3.57g | |
| Protein 21.43g | 43% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 6mg | 36% |
| Potassium 286mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 1.7%
Protein: 13.4%
Carbs: 84.9%