Baguette

Item Rating: 66/100

One cup of Baguette is around 40 grams and contains approximately 109 calories, 4.3 grams of protein, 1 grams of fat, and 21 grams of carbohydrates.

Baguette is a classic French bread, known for its long, slender shape and crispy golden crust. Made from simple ingredients—flour, water, yeast, and salt—it embodies the essence of rustic French cuisine. With a soft, airy crumb inside, this beloved staple is often enjoyed fresh, making it a versatile accompaniment to meals or a base for sandwiches. Although it's a carbohydrate-rich option, when consumed in moderation, it provides energy and essential nutrients. Baguette is a delicious indulgence that captures the heart of French culinary tradition, inviting you to savor each bite.

Nutrition Facts

Serving size	(40g)

Amount per serving	% Daily Value*
Calories	108.8

Total Fat 0.9679g	0%
Saturated Fat 0.2111g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 240.8mg	0%
Total Carbohydrate 20.7518g	0%
Dietary Fiber 0.8802g	0%
Total Sugars 1.8482g
Protein 4.3g	0%

Vitamin D 0IU	0%
Calcium 20.8mg	0%
Iron 1.564mg	0%
Potassium 46.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.0%

Protein: 15.8%

Carbs: 76.2%