Baguette bread
Item Rating: 70/100
One cup of Baguette bread is around 180 grams and contains approximately 477 calories, 16 grams of protein, 1.9 grams of fat, and 95 grams of carbohydrates.
Baguette Bread is a classic French staple, known for its long, crispy exterior and soft, airy interior. Made from just four simple ingredients—flour, water, yeast, and salt—this iconic bread embodies the essence of artisanal baking. Originating in Paris, baguettes are synonymous with French cuisine, often enjoyed with cheese, pâté, or fresh herbs. While they offer a delightful texture and flavor, moderation is key, as they are made from refined flour and can be high in carbohydrates. Enjoy a slice of tradition with every bite of this beloved loaf!
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Nutrition Facts
| Serving size | 1 cup (180.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 477 |
| Total Fat 1.89g | 2% |
| Saturated Fat 0.32g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 1140mg | 50% |
| Total Carbohydrate 94.74g | 34% |
| Dietary Fiber 5.68g | 20% |
| Total Sugars 0.32g | |
| Protein 15.79g | 32% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 6mg | 32% |
| Potassium 208mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 3.7%
Protein: 13.8%
Carbs: 82.5%