Nutrition Facts for Bagel with spread
Image of Bagel with spread

Bagel with spread

Item Rating: 70/100

One cup of Bagel with spread is around 250 grams and contains approximately 688 calories, 26 grams of protein, 4 grams of fat, and 134 grams of carbohydrates.

Bagel With Spread is a delightful yet simple dish that combines the warm, chewy texture of freshly baked bagels with a variety of delicious spreads. Originating from Jewish cuisine, bagels have become a breakfast staple worldwide. Spread options vary from creamy cream cheese to tangy hummus or even avocado, offering a burst of flavor and nutrition. Bagels provide a good source of carbohydrates, while the spreads can add healthy fats, protein, and essential vitamins. Choose whole grain bagels for added fiber and health benefits, making it a versatile meal that can be both indulgent and nutritious.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 688.0953
Total Fat 4.0475g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1045.238mg 0%
Total Carbohydrate 133.5715g 0%
Dietary Fiber 5.4763g 0%
Total Sugars 13.5715g
Protein 26.1905g 0%
Vitamin D 0IU 0%
Calcium 211.9048mg 0%
Iron 8.0953mg 0%
Potassium 188.0953mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.4%
Protein: 15.5%
Carbs: 79.1%
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