Nutrition Facts for Badusha
Image of Badusha

Badusha

Item Rating: 35/100

One cup of Badusha is around 237 grams and contains approximately 946 calories, 12 grams of protein, 47 grams of fat, and 142 grams of carbohydrates.

Badusha is a delightful Indian pastry, renowned for its soft, flaky texture and rich flavor. Made from all-purpose flour, ghee, and sugar, this sweet treat is often deep-fried to golden perfection and soaked in sugar syrup. Originating from South India, Badusha is a popular dessert during festivals and celebrations. While it’s undeniably indulgent and high in calories due to the ghee and sugar, its irresistible taste makes it a cherished favorite. So, if you're looking to indulge in a bit of tradition, Badusha is a delectable choice that embodies the spirit of Indian cuisine.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 946
Total Fat 47.32g 61%
Saturated Fat 23.66g 118%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 118mg 5%
Total Carbohydrate 141.95g 52%
Dietary Fiber 2.37g 8%
Total Sugars 106.46g
Protein 11.83g 24%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 1mg 7%
Potassium 118mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 4.5%
Carbs: 54.5%