Nutrition Facts for Bacon pastry
Image of Bacon pastry

Bacon pastry

Item Rating: 42/100

One cup of Bacon pastry is around 238 grams and contains approximately 952 calories, 24 grams of protein, 60 grams of fat, and 71 grams of carbohydrates.

Bacon Pastry is a delightful treat that combines the rich, savory flavor of crispy bacon with a flaky, buttery pastry. Originating from classic European cuisine, this indulgent snack is perfect for any occasion. Packed with protein from the bacon and a satisfying crunch from the pastry, it balances taste with texture. While it’s certainly a delicious indulgence, moderation is key, as the buttery layers can be high in calories and fat. Whether enjoyed as an appetizer or a comforting snack, Bacon Pastry is sure to satisfy your cravings and elevate your culinary experience!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 952
Total Fat 59.52g 76%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 1667mg 72%
Total Carbohydrate 71.43g 26%
Dietary Fiber 2.38g 9%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 10.4%
Carbs: 31.2%