Nutrition Facts for Bacon foam
Image of Bacon foam

Bacon foam

Item Rating: 47/100

One cup of Bacon foam is around 236 grams and contains approximately 472 calories, 31 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.

Bacon Foam is a culinary innovation that transforms the rich, smoky flavor of bacon into a light, airy foam. Made with high-quality bacon, natural emulsifiers, and a hint of seasoning, this delightful topping is perfect for elevating your favorite dishes. Originating from modernist cuisine, it adds a playful twist to everything from gourmet burgers to fresh salads. While it delivers that craveable bacon taste, it offers a lighter alternative with less fat than traditional bacon. Indulge your senses with Bacon Foam—where flavor meets innovation in a delightful, guilt-light way!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 472
Total Fat 39.31g 50%
Saturated Fat 15.72g 79%
Polyunsaturated Fat NaNg
Cholesterol 157mg 52%
Sodium 2358mg 103%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 31.45g 63%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2mg 9%
Potassium 786mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 26.2%
Carbs: 0.0%