Nutrition Facts for Bacon egg cheese
Image of Bacon egg cheese

Bacon egg cheese

Item Rating: 41/100

One cup of Bacon egg cheese is around 238 grams and contains approximately 714 calories, 36 grams of protein, 60 grams of fat, and 4.8 grams of carbohydrates.

Bacon Egg Cheese is a mouthwatering breakfast classic that perfectly combines crispy bacon, fluffy scrambled eggs, and melty cheese, all nestled in a warm, toasted bread. Originating from American diner culture, this iconic sandwich has become a favorite for those craving comfort food. While it’s undeniably delicious, it’s important to note that the sandwich is high in protein but can also pack a caloric punch with saturated fats. With just the right balance of savory and satisfying flavors, Bacon Egg Cheese is the ultimate indulgence to kickstart your day!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 59.5238g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 190.4762IU 0%
Calcium 476.1905mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%
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