Nutrition Facts for Baby swiss
Image of Baby swiss

Baby swiss

Item Rating: 52/100

One cup of Baby swiss is around 122 grams and contains approximately 461 calories, 33 grams of protein, 34 grams of fat, and 1.7 grams of carbohydrates.

Baby Swiss is a delightful, mild cheese known for its creamy texture and signature holes. Originating from Switzerland, this semi-soft cheese is made from cow's milk and is perfect for melting or snacking. With a lower fat content than many other cheeses, Baby Swiss offers a unique blend of flavor and health benefits, including calcium for strong bones. Whether enjoyed on a sandwich or paired with fresh fruit, Baby Swiss adds a touch of gourmet to any meal while keeping it light and delicious.

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Nutrition Facts

Serving size 1 cup (121.7g)
Amount per serving % Daily Value*
Calories 461
Total Fat 33.91g 43%
Saturated Fat 21.74g 109%
Polyunsaturated Fat NaNg
Cholesterol 113mg 38%
Sodium 235mg 10%
Total Carbohydrate 1.74g 1%
Dietary Fiber 0.00g 0%
Total Sugars 1.74g
Protein 33.04g 66%
Vitamin D 0IU 0%
Calcium 961mg 74%
Iron 0mg 2%
Potassium 96mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.7%
Protein: 29.7%
Carbs: 1.6%