Nutrition Facts for Baby shrimp
Image of Baby shrimp

Baby shrimp

Item Rating: 77/100

One cup of Baby shrimp is around 236 grams and contains approximately 198 calories, 47 grams of protein, 2.1 grams of fat, and 0.5 grams of carbohydrates.

Baby Shrimp are tiny, tender seafood delights that bring a burst of flavor to any dish. Packed with high-quality protein, these little gems are low in calories and saturated fat, making them a healthy addition to your diet. Originating from various coastal regions, they are commonly featured in cuisines around the world, from zesty Mexican shrimp tacos to savory Asian stir-fries. Rich in omega-3 fatty acids, vitamin B12, and minerals, Baby Shrimp are not only delicious but also contribute to heart health. Dive into the taste of the ocean with Baby Shrimp—small size, big nutrition!

Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 198
Total Fat 2.13g 3%
Saturated Fat 0.71g 4%
Polyunsaturated Fat NaNg
Cholesterol 359mg 120%
Sodium 281mg 12%
Total Carbohydrate 0.47g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.46g 95%
Vitamin D 359IU 1794%
Calcium 165mg 13%
Iron 1mg 7%
Potassium 623mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.1%
Protein: 90.0%
Carbs: 0.9%
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