Baby radish

Item Rating: 83/100

One cup of Baby radish is around 236 grams and contains approximately 38 calories, 1.7 grams of protein, 0.2 grams of fat, and 8 grams of carbohydrates.

Baby Radish is a vibrant, crunchy vegetable that packs a punch of flavor and nutrition. Often found in salads and garnishes, these tender little gems originate from Asia and are cherished in cuisines around the world. Each bite is bursting with antioxidants, vitamins, and minerals, making them a powerhouse for boosting your immune system. Low in calories and high in fiber, Baby Radish promotes healthy digestion and weight management. Whether you enjoy them raw, pickled, or roasted, Baby Radish adds a delightful crunch to any dish while keeping your meals deliciously healthy!

Nutrition Facts

Serving size	1 cup (236.1g)

Amount per serving	% Daily Value*
Calories	38

Total Fat 0.24g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 92mg	4%
Total Carbohydrate 8.03g	3%
Dietary Fiber 3.78g	13%
Total Sugars 4.49g
Protein 1.65g	3%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 1mg	4%
Potassium 550mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%

Protein: 16.2%

Carbs: 78.6%