Nutrition Facts for Baby dills
Image of Baby dills

Baby dills

Item Rating: 65/100

One cup of Baby dills is around 236 grams and contains approximately 31 calories, 1.6 grams of protein, 0.8 grams of fat, and 6.3 grams of carbohydrates.

Baby Dills are the perfect crunch in every bite—tiny, pickled cucumbers bursting with flavor! These delightful snacks come from the tradition of dill pickling, rooted in Eastern European cuisine. Packed with probiotics, Baby Dills support gut health while being low in calories, making them a guilt-free treat. Enjoy them straight from the jar, as a sandwich topping, or tossed in salads for an extra zing. With their fresh, tangy taste, Baby Dills are the healthy choice that elevates any meal or snack time!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 31
Total Fat 0.79g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2228mg 97%
Total Carbohydrate 6.30g 2%
Dietary Fiber 2.36g 8%
Total Sugars 3.15g
Protein 1.57g 3%
Vitamin D 0IU 0%
Calcium 39mg 3%
Iron 1mg 4%
Potassium 142mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 16.3%
Carbs: 65.3%