Baby dill

Item Rating: 87/100

One cup of Baby dill is around 237 grams and contains approximately 102 calories, 8.3 grams of protein, 2.4 grams of fat, and 17 grams of carbohydrates.

Baby Dill is a vibrant seasoning made from the fragrant leaves of the dill plant, known for its unique, tangy flavor. Originating from Eastern Europe and the Mediterranean, Baby Dill adds a fresh burst to a variety of dishes, from savory soups to zesty salads and grilled fish. Packed with antioxidants, vitamins A and C, and essential minerals, it's a healthy choice that can aid digestion and boost your immune system. With its low-calorie profile, Baby Dill is a perfect way to enhance your meals while keeping them nutritious and delicious. Discover the delightful taste of Baby Dill today!

Nutrition Facts

Serving size	1 cup (236.6g)

Amount per serving	% Daily Value*
Calories	102

Total Fat 2.37g	3%
Saturated Fat 0.24g	1%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 144mg	6%
Total Carbohydrate 16.56g	6%
Dietary Fiber 4.97g	18%
Total Sugars 0.00g
Protein 8.28g	17%

Vitamin D 0IU	0%
Calcium 492mg	38%
Iron 16mg	87%
Potassium 1746mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.6%

Protein: 27.5%

Carbs: 54.9%