Ayam masak kicap

Item Rating: 68/100

One cup of Ayam masak kicap is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Ayam Masak Kicap is a flavorful Malaysian dish that showcases tender chicken simmered in a rich, dark soy sauce infused with aromatic spices. This delightful recipe often includes ingredients like garlic, ginger, and fragrant herbs, offering a satisfying balance of sweet and savory notes. Traditionally served with steamed rice, it’s a beloved staple in Southeast Asian cuisine. While the chicken provides lean protein, the dish can be higher in sodium due to the soy sauce, so moderation is key. Experience the heart of Malaysian cooking with every delicious bite of Ayam Masak Kicap!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 17.6471g	0%
Saturated Fat 4.7059g	0%
Polyunsaturated Fat g
Cholesterol 94.1176mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 23.5294g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 5.8824g
Protein 29.4118g	0%

Vitamin D 0IU	0%
Calcium 58.8235mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 31.7%

Carbs: 25.4%