Avocado toast with scrambled eggs

Item Rating: 75/100

One cup of Avocado toast with scrambled eggs is around 237 grams and contains approximately 394 calories, 16 grams of protein, 24 grams of fat, and 32 grams of carbohydrates.

Avocado Toast With Scrambled Eggs is a delicious and nutritious dish that’s perfect for breakfast or brunch. This trendy meal features creamy avocado smeared on toasted bread, often topped with light, fluffy scrambled eggs. Originating from various cuisines but popularized in cafes around the world, this dish combines healthy fats from the avocado with protein from the eggs, making it both satisfying and energizing. With its rich flavors and vibrant colors, Avocado Toast With Scrambled Eggs is not only a feast for the eyes but also a great way to kickstart your day healthily!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	394.3218

Total Fat 23.6593g	0%
Saturated Fat 4.7319g	0%
Polyunsaturated Fat g
Cholesterol 315.4573mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 31.5457g	0%
Dietary Fiber 7.8864g	0%
Total Sugars 3.1545g
Protein 15.7729g	0%

Vitamin D 63.0916IU	0%
Calcium 78.8643mg	0%
Iron 3.1545mg	0%
Potassium 630.9149mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 15.7%

Carbs: 31.4%