Nutrition Facts for Artisan bread
Image of Artisan bread

Artisan bread

Item Rating: 67/100

One cup of Artisan bread is around 250 grams and contains approximately 650 calories, 20 grams of protein, 5 grams of fat, and 125 grams of carbohydrates.

Artisan Bread is a handcrafted delight, made with simple, high-quality ingredients like flour, water, salt, and natural yeast. Originating from traditional baking methods, it captures the essence of cultures around the world, from the crusty baguettes of France to the rustic country loaves of Italy. Each loaf is lovingly fermented over time, enhancing its flavor and texture. Packed with wholesome grains, artisan bread offers a hearty alternative, promoting digestion and satisfaction. While it’s indulgent, savoring it in moderation allows you to enjoy the rich taste and craftsmanship of true artisan baking.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 650
Total Fat 5g 0%
Saturated Fat 1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1450mg 0%
Total Carbohydrate 125g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 20g 0%
Vitamin D 0IU 0%
Calcium 150mg 0%
Iron 7.5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 12.8%
Carbs: 80.0%
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