Arhar daal
One cup of Arhar daal is around 200 grams and contains approximately 670 calories, 44 grams of protein, 2 grams of fat, and 126 grams of carbohydrates.
Arhar Daal is a nutritious and flavorful legume, commonly known as pigeon pea. Originating from India, this staple ingredient is a key component of traditional Indian cuisine, often enjoyed in dals, soups, and curries. Packed with protein, fiber, and essential vitamins, Arhar Daal contributes to a balanced diet, supporting muscle health and digestion. Its rich, earthy flavor enhances various dishes while being low in fat, making it a heart-healthy choice. Perfect for vegetarians and health enthusiasts alike, Arhar Daal brings both taste and nutrition to your table!
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