Apricot danish

Item Rating: 47/100

One cup of Apricot danish is around 94 grams and contains approximately 335 calories, 3.8 grams of protein, 18 grams of fat, and 41 grams of carbohydrates.

Apricot Danish is a delightful pastry that hails from Scandinavian cuisine, combining flaky, buttery layers of dough with a sweet and tangy apricot filling. Each bite offers a perfect balance of fruitiness and richness, making it a popular treat for breakfast or dessert. Made with real apricots, it provides some vitamins and fiber, but be mindful of the sugar and butter content. Indulge in this delicious pastry, where every mouthful transports you to a cozy café in the heart of Denmark!

Nutrition Facts

Serving size	(94g)

Amount per serving	% Daily Value*
Calories	335.494

Total Fat 17.9478g	0%
Saturated Fat 7.6105g	0%
Polyunsaturated Fat g
Cholesterol 53.0763mg	0%
Sodium 263.2927mg	0%
Total Carbohydrate 40.6351g	0%
Dietary Fiber 0.9874g	0%
Total Sugars 10.793g
Protein 3.8281g	0%

Vitamin D 0.217IU	0%
Calcium 27.0738mg	0%
Iron 0.869mg	0%
Potassium 84.6729mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.6%

Protein: 4.5%

Carbs: 47.9%