Nutrition Facts for Apple pancake
Image of Apple pancake

Apple pancake

Item Rating: 65/100

One cup of Apple pancake is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Apple Pancake is a delightful twist on a classic breakfast favorite. Made with fresh, sliced apples, fluffy batter, and a hint of cinnamon, this dish hails from traditional American cuisine. The apples provide a natural sweetness and a burst of flavor, while whole grains in the batter offer added fiber. Topped with a light drizzle of maple syrup or a sprinkle of powdered sugar, Apple Pancake is indulgent yet comforting. Enjoy it as an occasional treat, savoring the balance of flavor and nourishment that this delicious dish brings to your morning routine!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 23.8095g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 8.8%
Carbs: 66.3%
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