Nutrition Facts for Apple crumble
Image of Apple crumble

Apple crumble

Item Rating: 61/100

One cup of Apple crumble is around 250 grams and contains approximately 538 calories, 7 grams of protein, 24 grams of fat, and 76 grams of carbohydrates.

Apple Crumble is a delightful dessert that combines tender, sweet apples with a buttery, crumbly topping. Originating from the British countryside, it features fresh apples seasoned with cinnamon and sugar, baked to perfection under a crisp layer of flour, oats, and brown sugar. While indulgent, this treat can be made healthier by using whole grains and reducing added sugars. Packed with fiber from the apples, it’s a comforting dish that balances sweetness with a satisfying crunch, making it a beloved favorite for gatherings or cozy nights at home.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 537.5
Total Fat 23.975g 0%
Saturated Fat 11.925g 0%
Polyunsaturated Fat 1.795g
Cholesterol 57.5mg 0%
Sodium 297.5mg 0%
Total Carbohydrate 75.5g 0%
Dietary Fiber 6.75g 0%
Total Sugars 39.5g
Protein 7.025g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 2.5mg 0%
Potassium 297.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.5%
Protein: 5.1%
Carbs: 55.3%
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