Nutrition Facts for Akara
Image of Akara

Akara

Item Rating: 75/100

One cup of Akara is around 237 grams and contains approximately 788 calories, 24 grams of protein, 48 grams of fat, and 72 grams of carbohydrates.

Akara is a delicious and nutritious Nigerian snack made from black-eyed peas, blended into a smooth batter with onions and spices, then deep-fried to golden perfection. This savory treat is not only bursting with flavor but also packed with protein and fiber, making it a great addition to any meal or a satisfying snack. While the deep-frying process adds some calories, Akara remains a wholesome option when enjoyed in moderation. Indulge in this traditional delight, rich in culture and taste, perfect for any occasion!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 788
Total Fat 47.55g 61%
Saturated Fat 8.28g 41%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1183mg 51%
Total Carbohydrate 72.16g 26%
Dietary Fiber 9.94g 35%
Total Sugars 8.28g
Protein 24.13g 48%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 6mg 33%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.6%
Protein: 11.9%
Carbs: 35.5%