Nutrition Facts for Aji de gallina
Image of Aji de gallina

Aji de gallina

Item Rating: 70/100

One cup of Aji de gallina is around 240 grams and contains approximately 384 calories, 24 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.

Aji De Gallina is a traditional Peruvian dish made from shredded chicken simmered in a rich, creamy sauce of aji amarillo peppers, walnuts, bread, and milk. This iconic comfort food is known for its vibrant yellow color and comforting flavor, making it a favorite in Peruvian cuisine. While it offers protein from the chicken and healthy fats from the walnuts, it's also indulgent due to its creamy sauce. Served with rice and boiled potatoes, Aji De Gallina is not just a meal; it's a taste of Peru's culinary heritage, delivering warmth and satisfaction in every bite.

Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 384.2459
Total Fat 19.2123g 0%
Saturated Fat 4.8031g 0%
Polyunsaturated Fat g
Cholesterol 76.8492mg 0%
Sodium 768.4918mg 0%
Total Carbohydrate 28.8184g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 24.0154g 0%
Vitamin D 0IU 0%
Calcium 96.0615mg 0%
Iron 1.9212mg 0%
Potassium 480.3074mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 25.0%
Carbs: 30.0%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.