Nutrition Facts for Adana kebab
Image of Adana kebab

Adana kebab

Item Rating: 49/100

One cup of Adana kebab is around 180 grams and contains approximately 450 calories, 34 grams of protein, 32 grams of fat, and 3.6 grams of carbohydrates.

Adana Kebab is a flavorful delight hailing from the vibrant streets of Turkey, specifically the Adana region. This iconic dish features minced lamb, expertly seasoned with spices like sumac and paprika, then shaped onto skewers and grilled to perfection. The result? A smoky, tender bite bursting with flavor. Rich in protein, it offers a hearty meal, while pairing it with fresh vegetables adds a nutritious touch. Enjoy it wrapped in lavash or served on a bed of rice for a satisfying taste of authentic Turkish cuisine. Indulge in the irresistible charm of Adana Kebab!

Nutrition Facts

Serving size (180g)
Amount per serving % Daily Value*
Calories 450
Total Fat 32.4g 0%
Saturated Fat 10.8g 0%
Polyunsaturated Fat g
Cholesterol 144mg 0%
Sodium 1440mg 0%
Total Carbohydrate 3.6g 0%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 34.2g 0%
Vitamin D 0IU 0%
Calcium 36mg 0%
Iron 3.96mg 0%
Potassium 540mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 30.9%
Carbs: 3.3%
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